From sourdough to sugarcraft, find exactly the kind of baking experience you're looking for.
119 schools
154 schoolsSourdough, artisan loaves, flatbreads, and everything with a good crust
159 schoolsVictoria sponges, celebration cakes, cupcakes, and decorating techniques
54 schoolsTempering, truffles, bonbons, and bars - the craft behind great chocolate
64 schoolsRoyal icing, shortbread, and techniques for perfect decorated cookies
70 schoolsNeapolitan, Roman, and everything in between - plus pillowy focaccia
16 schoolsAlternative flours, binding techniques, and recipes that genuinely work
16 schoolsPlant-based cakes, pastries, and breads - no butter or eggs required
34 schools
41 schools
London
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Liverpool, Merseyside
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Bristol
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Wrexham, Gwynedd
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