
Lekito
Milton Keynes, Buckinghamshire
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Lekito is an award-winning microbakery based in Wavendon, Milton Keynes, run by baker Keith Kirby, specialising in a small range of breads, tarts, cakes and buns made with the best ingredients and no preservatives or dough softeners. Founded in 2014, Lekito sells via a pop-up market stall and also runs small, friendly baking classes from home.
Specialises in bread making and sourdough techniques for beginners and those new to working with yeast. Perfect for anyone wanting to master the fundamentals of artisan bread baking from scratch.
Reviews
16 reviews - Read on Google Maps
Location
1 Wedgewood Cl, Milton Keynes MK17 8YF, Buckinghamshire
Get directions on Google Maps →Our top picks for home baking
A few things we think are worth having if you want to keep baking at home.
EquipmentLodge Cast Iron Dutch Oven
The best affordable way to bake artisan-quality loaves at home.
EquipmentBanneton Proofing Basket Set
Essential for shaping sourdough. Gives your loaves that beautiful spiral pattern.
BookTartine Bread - Chad Robertson
The sourdough bible. Start here if you're serious about bread.
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Information last checked: March 2026
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Getting there
- Woburn Sands19 min walk
- Cross End1 min walk
- Garden Centre8 min walk
Get directions on Google Maps
Map data © OpenStreetMap contributors
Practical details
Venue features
Getting there
- Woburn Sands19 min walk
- Cross End1 min walk
- Garden Centre8 min walk
Get directions on Google Maps
Map data © OpenStreetMap contributors
Practical details
Venue features
5.0 (16)