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Bread Making

Panary

Shaftesbury, Wiltshire

5.0(4)

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Panary has been teaching breadmaking since 1997, running courses from their bakery in Shaftesbury. One to four-day courses cover bread, sourdough, pizza, patisserie, and viennoiserie, at £125 per person. Small groups of just four students ensure personal attention, with all skill levels welcome from beginner to professional.

Comprehensive bread and pastry training covers everything from sourdough fundamentals to advanced croissant lamination and professional patisserie techniques. Classes welcome all skill levels from complete beginners to working professionals, with courses from £125.

Reviews

5.0 on Google

4 reviews - Read on Google Maps

Location

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Mill Ln, Cann, Shaftesbury SP7 0BL, Wiltshire

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Equipment

Keep baking sourdough at home

Three of the eight things I use for sourdough in my own kitchen. I own every one of them, and the photos are mine.

The full list covers what to buy first, what can wait, and what you can skip.

See all 8 things I use for sourdough

Information last checked: March 2026

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