
Enamelled cast iron pot
Amazon Basics · 5.7L · round, with lid
The biggest single change to how the loaf comes out.

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Vale House Kitchen is an award-winning bespoke country skills and cookery school situated in the village of Timsbury, 8 miles southwest of Bath. They offer traditional cookery courses alongside a wide range of rural skills including fishing, shooting, foraging, and butchery, underpinned by a 'field to fork' philosophy.
Specialises in artisan bread making with dedicated sourdough classes alongside traditional baking techniques for jams, jellies and scones. Courses run as full-day workshops suitable for beginners through to intermediate bakers, from £210.
15 reviews - Read on Google Maps
Loves Hill, Timsbury, Bath BA2 0EU, United Kingdom, Somerset
Get directions on Google Maps →Equipment
Three of the eight things I use for sourdough in my own kitchen. I own every one of them, and the photos are mine.

Amazon Basics · 5.7L · round, with lid
The biggest single change to how the loaf comes out.

ifsecond · two oval cane baskets · covers included
A little structure goes a long way.

BOMATA · 0.1g precision · 5kg · USB-C charging
They read down to 0.1g, so one set of scales covers everything.
The full list covers what to buy first, what can wait, and what you can skip.
See all 8 things I use for sourdoughInformation last checked: March 2026
Getting there
Map data © OpenStreetMap contributors
Practical details
Class format
Getting there
Map data © OpenStreetMap contributors
Practical details
Class format
£210.00
5.0 (15)