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Sourdough

Sourdough Sophia - Essex Road

London

4.6(588)·From £19.00 - £29.00·1h

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Suited to intermediate bakers with active sourdough starters and those keen to master laminated pastries, Sourdough Sophia operates from Essex Road in London, combining a physical microbakery with comprehensive online courses focused on traditional bread-making techniques.

The school specialises in sourdough-based baking across multiple categories, from classic bread techniques to more adventurous applications in bagels, pretzels, pizza, and even doughnuts. Their Sourdough Skills Series offers focused courses priced from £19, each targeting specific products with detailed video instruction and downloadable materials. The croissant programme stands apart as their sole beginner-friendly offering, teaching hand-lamination techniques from first principles for £29.

The sourdough pizza and flatbread course demonstrates their technical depth, covering both Roman and Neapolitan dough styles alongside pitta bread, with specific guidance on shaping techniques for each style and baking methods for both domestic ovens and dedicated pizza ovens. Their doughnut course uniquely presents both yeasted and sourdough approaches, covering everything from creating specialised doughnut starters through to frying and filling techniques. The bagel course walks students through levain preparation, bulk fermentation timing, and the crucial boiling stage that gives bagels their characteristic texture.

Each course includes lifetime access to materials, with detailed video demonstrations showing precise hand movements and techniques. Students receive downloadable ebooks containing baking schedules, ingredient explanations, and equipment guidance. The school offers personalised support, allowing students to ask questions and receive individual responses from the instructor.

This approach suits dedicated home bakers ready to advance their sourdough skills beyond basic loaves, particularly those seeking structured guidance in traditional techniques with modern convenience.

Reviews

4.6 on Google

588 reviews - Read on Google Maps

Location

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119 Essex Rd, London N1 2SN, United Kingdom

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Equipment

Keep baking sourdough at home

Three of the eight things I use for sourdough in my own kitchen. I own every one of them, and the photos are mine.

The full list covers what to buy first, what can wait, and what you can skip.

See all 8 things I use for sourdough

Information last checked: April 2026

Nearby Schools

5

Food hygiene rating

Very good

Inspected 14 June 2024

Food hygieneGood
FacilitiesGenerally satisfactory
ManagementGenerally satisfactory
Food Standards Agencyfood.gov.uk ↗

Getting there

  • Essex Road5 min walk
  • Highbury & Islington18 min walk
  • Angel19 min walk
  • Cross Street1 min walk
  • Essex Road Station3 min walk

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Map data © OpenStreetMap contributors

Practical details

Accessible facilitiesCredit cardsDebit cardsContactless payments

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Class format

£19.00

4.6 (588)

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