The Big Liverpool Bake

With sessions for 2-24 guests working in pairs and everything provided, The Big Liverpool Bake operates as a themed baking experience venue on Old Hall Street in Liverpool's city centre. Part of a multi-location brand with venues across England, this Liverpool outpost runs monthly themed sessions guided by a head baker, requiring no prior experience from participants.

The venue specialises in family-friendly group baking experiences that change seasonally. Their Easter programme centres on crafting farmyard animal cakes, with three ticket tiers offering the same core 90-minute session at different price points. The Classic Ticket at £47.99 provides the foundational experience, while The Sweeter Experience at £56.99 includes a farm location element, and The Ultimate Baker option at £64.99 offers the premium package. All sessions accommodate groups from 2-24 people working in pairs, with larger odd-numbered bookings forming occasional teams of three.

Each session includes comprehensive instruction in cake crafting techniques specific to the monthly theme, with participants learning to shape and decorate their chosen farmyard animal design under professional guidance. The venue provides all ingredients, equipment, and materials needed for the baking process. Sessions run during daytime hours and maintain a relaxed, social atmosphere enhanced by the venue's bar facilities, making it suitable for celebrations or casual group outings.

The format suits families, friend groups, and anyone seeking a structured yet entertaining introduction to themed cake decoration in a sociable Liverpool setting.

Reviews

Location

60 Old Hall St, Liverpool L3 9PP, Merseyside

A few things we think are worth having if you want to keep baking at home.

Equipment

Ateco Turntable

Solid stainless steel turntable. The foundation of cake decorating.

~£40View on Amazon

Equipment

Wenburg Cake Decorating Kit

Turntable, spatula, and piping tips - everything for your first decorated cake.

~£25View on Amazon

Book

The Cake Decorating Bible - Juliet Sear

Step-by-step techniques for frosting, fondant, and tiered cakes. The go-to guide after your first decorating class.

~£20View on Amazon

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