
Enamelled cast iron pot
Amazon Basics · 5.7L · round, with lid
The biggest single change to how the loaf comes out.

Royston, Hertfordshire
The Cow Barn, based at Bury Farm Parlour in Nuthampstead, Hertfordshire, is a cookery school and workshop venue run by Miranda and Trevor, offering courses, workshops, and pop-up dinners. As Miranda puts it, 'sharing cooking skills with others is such a great way to explore new ideas and, for me, feeding people is an expression of love.'
Heart-healthy baking and sugar-free treats take centre stage, with specialised half-day workshops covering nutritious alternatives to traditional recipes. Classes run from £120 and focus on creating delicious cakes and sweet treats without compromising on health or flavour.
Farm, The Cow Barn Bury, Nuthampstead, Royston SG8 8NG, Hertfordshire
Get directions on Google Maps →Equipment
Three of the eight things I use for sourdough in my own kitchen. I own every one of them, and the photos are mine.

Amazon Basics · 5.7L · round, with lid
The biggest single change to how the loaf comes out.

ifsecond · two oval cane baskets · covers included
A little structure goes a long way.

BOMATA · 0.1g precision · 5kg · USB-C charging
They read down to 0.1g, so one set of scales covers everything.
The full list covers what to buy first, what can wait, and what you can skip.
See all 8 things I use for sourdoughInformation last checked: March 2026

Cambridge, Cambridgeshire
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Cambridge, Cambridgeshire

Cambridge, Cambridgeshire
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Bishop's Stortford, Essex
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Food hygiene rating
Very good
Inspected 22 February 2023
Practical details
Venue features
Class format
Food hygiene rating
Very good
Inspected 22 February 2023
Practical details
Venue features
Class format
£120.00