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Bread Making

The Cow Barn

Royston, Hertfordshire

·From £120.00·4h

The Cow Barn, based at Bury Farm Parlour in Nuthampstead, Hertfordshire, is a cookery school and workshop venue run by Miranda and Trevor, offering courses, workshops, and pop-up dinners. As Miranda puts it, 'sharing cooking skills with others is such a great way to explore new ideas and, for me, feeding people is an expression of love.'

Heart-healthy baking and sugar-free treats take centre stage, with specialised half-day workshops covering nutritious alternatives to traditional recipes. Classes run from £120 and focus on creating delicious cakes and sweet treats without compromising on health or flavour.

Location

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Farm, The Cow Barn Bury, Nuthampstead, Royston SG8 8NG, Hertfordshire

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Equipment

Keep baking sourdough at home

Three of the eight things I use for sourdough in my own kitchen. I own every one of them, and the photos are mine.

The full list covers what to buy first, what can wait, and what you can skip.

See all 8 things I use for sourdough

Information last checked: March 2026

Nearby Schools

5

Food hygiene rating

Very good

Inspected 22 February 2023

Food hygieneGood
FacilitiesGenerally satisfactory
ManagementGenerally satisfactory
Food Standards Agencyfood.gov.uk ↗

Practical details

Accessible facilities

Class format