
White Cottage Bakery and Baking School
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White Cottage is an award-winning artisan bread and baking school run by sourdough baker Helen Underwood, based just outside Cambridge in a charming 17th century building. The school offers workshops for all skill levels, residential baking retreats in Tuscany, and corporate team-building days.
Specialising in bread making and sourdough techniques, classes welcome everyone from complete beginners to experienced bakers looking to refine their skills. Gift vouchers are available for the bread enthusiast in your life.
Reviews
14 reviews - Read on Google Maps
Location
Church Ln, Kingston, Cambridge CB23 2NG, Cambridgeshire
Get directions on Google Maps →Our top picks for home baking
A few things we think are worth having if you want to keep baking at home.
EquipmentLe Creuset Cast Iron Bread Oven
Traps steam inside the pot, giving sourdough the burst it needs in the oven. The closest you can get to a professional deck oven at home.
EquipmentBanneton Proofing Basket Set
Essential for shaping sourdough. Gives your loaves that beautiful spiral pattern.
BookTartine Bread - Chad Robertson
The sourdough bible. Start here if you're serious about bread.
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Information last checked: March 2026
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Food hygiene rating
Very good
Inspected 15 November 2021
Venue features
Class format
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Check Availability
Food hygiene rating
Very good
Inspected 15 November 2021
Venue features
Class format
5.0 (14)