Bread Making Croissants & Viennoiserie Patisserie Chocolate Making Macarons+4 more

The Raymond Blanc Cookery School

5.0(6)

The Raymond Blanc Cookery School is located at Belmond Le Manoir aux Quat'Saisons in Great Milton, Oxfordshire, and offers courses suitable for all experience levels, from half-day introductions to residential programmes. Many courses focus on recipes important to Raymond Blanc, showcasing dishes that inspired him to become the Michelin-starred chef he is today.

Master everything from artisan bread and buttery croissants to intricate chocolate work and delicate macarons across eight specialist areas. Classes run from beginner through to advanced level, covering both foundational techniques and refined patisserie skills.

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Reviews

5.0 on Google

6 reviews - Read on Google Maps

Location

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Church Rd, Great Milton, Oxford OX44 7PD, Oxfordshire

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Information last checked: March 2026