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Bread Making

The Raymond Blanc Cookery School

Oxford, Oxfordshire

5.0(6)

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The Raymond Blanc Cookery School is located at Belmond Le Manoir aux Quat'Saisons in Great Milton, Oxfordshire, and offers courses suitable for all experience levels, from half-day introductions to residential programmes. Many courses focus on recipes important to Raymond Blanc, showcasing dishes that inspired him to become the Michelin-starred chef he is today.

Master everything from artisan bread and buttery croissants to intricate chocolate work and delicate macarons across eight specialist areas. Classes run from beginner through to advanced level, covering both foundational techniques and refined patisserie skills.

Reviews

5.0 on Google

6 reviews - Read on Google Maps

Location

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Church Rd, Great Milton, Oxford OX44 7PD, Oxfordshire

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Equipment

Keep baking sourdough at home

Three of the eight things I use for sourdough in my own kitchen. I own every one of them, and the photos are mine.

The full list covers what to buy first, what can wait, and what you can skip.

See all 8 things I use for sourdough

Information last checked: March 2026

Nearby Schools

Getting there

  • Le Manoir aux Quat'Saisons2 min walk
  • Lych Gate Lane5 min walk

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Practical details

Accessible facilities

Class format

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