Mademoiselle Macaron

Founder Rachel leads every session at Mademoiselle Macaron's dedicated Macaron Kitchen on Stewartfield in Edinburgh, where a single three-hour class covers five signature flavours and fillings alongside the tips and tricks behind a reliable macaron. Participants work in pairs, leave with a box of their own macarons, and keep the recipes - a practical takeaway that lets them repeat the process at home. The school holds a Great Taste award and charges £75 per person. Private group bookings for hen parties and birthdays are available by enquiry, and gift vouchers are sold for those who want to give the class as a present.

Reviews

Location

11 Stewartfield, Edinburgh EH6 5RQ, UK

A few things we think are worth having if you want to keep baking at home.

Equipment

Matfer Bourgeat Exopat Mat

Professional silicone mat. Essential for macarons and laminated doughs.

~£25View on Amazon

Equipment

Thermapen ONE Thermometer

Professional-grade instant-read. Essential for chocolate and patisserie.

~£70View on Amazon

Book

The Pastry School - Julie Jones

Stunning step-by-step patisserie from a self-taught British baker. Tarts, entremets, choux - all achievable at home.

~£28View on Amazon

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