Baking Classes in Hampshire

Hampshire's baking classes stretch from the cathedral city of Winchester down to the New Forest and the Solent coast. Season Cookery School in Winchester has one of the county's widest offerings, including artisan bread, chocolate, and patisserie. Bread Making New Forest near Lymington runs classes in sourdough and croissant-making. The Real Macaron Company at Lee-on-the-Solent specialises in French-style macarons and pastry. The county's market towns and connections to local food producers - Winchester's farmers' market is one of the largest in the UK - give its baking schools a strong sense of place.